
Late nightEasy
Kebab with garlic sauce×Ayran or salty yoghurt drink
Pairfecto 95
Pairfecto review · 95
The acidity and creaminess of the Ayran cut through the richness of the kebab and garlic, while its cooling effect cleanses the palate.
Community score
—no votes yet
- 1Prepare hot kebab with ample garlic sauce.
- 2Serve chilled ayran or salty yogurt drink.
- 3Sip ayran frequently to cleanse palate.