Miso-glazed aubergine + Sencha
DinnerNiche

Miso-glazed aubergine×Sencha

Pairfecto 88

Pairfecto review · 88

The tea's astringency and grassy notes cut through the richness and sweetness of the miso, while umami notes bridge the flavors.

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  1. 1Serve miso aubergine warm.
  2. 2Brew sencha according to package directions.
  3. 3Enjoy the umami-rich dish with the tea.