Rice crackers and wasabi peas + Sencha green tea
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Rice crackers and wasabi peas×Sencha green tea

Pairfecto 85

Pairfecto review · 85

Grassy sencha cools the wasabi burn instantly and its light bitterness keeps salty snacking from turning mindless.

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  1. 1Tip a small handful into a dish, not the whole bag.
  2. 2Brew sencha at around 70°C for one minute.
  3. 3Sip between mouthfuls to reset the heat.